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Majalah travel premium berbahasa Indonesia pertama

DestinAsian Indonesia

<figure id="attachment_82603" aria-describedby="caption-attachment-82603" style="width: 1024px" class="wp-caption alignnone"><img loading="lazy" decoding="async" class="size-full wp-image-82603" src="https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Syrco-Base-Bar-Ubud-1.jpg" alt="" width="1024" height="683" srcset="https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Syrco-Base-Bar-Ubud-1.jpg 1024w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Syrco-Base-Bar-Ubud-1-300x200.jpg 300w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Syrco-Base-Bar-Ubud-1-768x512.jpg 768w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Syrco-Base-Bar-Ubud-1-370x247.jpg 370w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Syrco-Base-Bar-Ubud-1-760x507.jpg 760w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /><figcaption id="caption-attachment-82603" class="wp-caption-text">Kolaborasi Syrco BASÈ Bar dan L’atelier Bar at The Apurva Kempinski Bali. (Foto: Syrco BASÈ)</figcaption></figure>
<p>[dropcap]T[/dropcap]iap restoran atau bar memiliki karakter dan filosofinya sendiri. Tapi, bagaimana jadinya jika keunikan itu dipertemukan dalam satu kolaborasi?</p>
<p data-start="216" data-end="380">Syrco BASÈ Bar dan L’Atelier Bar, dua bar ikonik di Bali, memilih untuk menyatukan kekhasan masing-masing dalam sebuah sesi bertajuk <em data-start="355" data-end="380">“Sip, Showcase, Share.”</em></p>
<p>Seri ini dimulai di Ubud pada 18 Juni 2025, ketika tim dari L’Atelier The Apurva Kempinski Bali mengambil alih bar intim milik Syrco BASÈ. Giliran Syrco BASÈ akan membalas kunjungan dengan menghadirkan narasi <em>mixology</em> berbasis alam mereka di L’Atelier pada 24 Juli 2025. Mereka akan mengeksplorasi identitas masing-masing lewat kreasi koktail.</p>
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				Syrco BASÈ Bar. (Foto: Syrco BASÈ)
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				<a href='https://backend.destinasian.co.id/sip-showcase-share-kolaborasi-syrco-base-bar-dan-latelier-bar/1024-cocktail-syrco-base-bar-ubud-1/'><img width="580" height="387" src="https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Cocktail-Syrco-Base-Bar-Ubud-1.jpg" class="attachment-large size-large" alt="" aria-describedby="gallery-1-82605" srcset="https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Cocktail-Syrco-Base-Bar-Ubud-1.jpg 1024w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Cocktail-Syrco-Base-Bar-Ubud-1-300x200.jpg 300w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Cocktail-Syrco-Base-Bar-Ubud-1-768x512.jpg 768w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Cocktail-Syrco-Base-Bar-Ubud-1-370x247.jpg 370w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Cocktail-Syrco-Base-Bar-Ubud-1-760x507.jpg 760w" sizes="(max-width: 580px) 100vw, 580px" /></a>
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				Cocktail—Syrco BASÈ Bar. (Foto: Syrco BASÈ)
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				<a href='https://backend.destinasian.co.id/sip-showcase-share-kolaborasi-syrco-base-bar-dan-latelier-bar/1024-negroni-syrco-base-bar-ubud/'><img width="580" height="387" src="https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Negroni-Syrco-Base-Bar-Ubud.jpg" class="attachment-large size-large" alt="" aria-describedby="gallery-1-82606" srcset="https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Negroni-Syrco-Base-Bar-Ubud.jpg 1024w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Negroni-Syrco-Base-Bar-Ubud-300x200.jpg 300w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Negroni-Syrco-Base-Bar-Ubud-768x512.jpg 768w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Negroni-Syrco-Base-Bar-Ubud-370x247.jpg 370w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Negroni-Syrco-Base-Bar-Ubud-760x507.jpg 760w" sizes="(max-width: 580px) 100vw, 580px" /></a>
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				Negroni—Syrco BASÈ Bar. (Foto: Syrco BASÈ)
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				<a href='https://backend.destinasian.co.id/sip-showcase-share-kolaborasi-syrco-base-bar-dan-latelier-bar/1024-syrco-base-bar-ubud-2/'><img width="580" height="387" src="https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Syrco-Base-Bar-Ubud-2.jpg" class="attachment-large size-large" alt="" aria-describedby="gallery-1-82607" srcset="https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Syrco-Base-Bar-Ubud-2.jpg 1024w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Syrco-Base-Bar-Ubud-2-300x200.jpg 300w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Syrco-Base-Bar-Ubud-2-768x512.jpg 768w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Syrco-Base-Bar-Ubud-2-370x247.jpg 370w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Syrco-Base-Bar-Ubud-2-760x507.jpg 760w" sizes="(max-width: 580px) 100vw, 580px" /></a>
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				Syrco BASÈ Bar Ubud. (Foto: Syrco BASÈ)
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<p>“Kolaborasi ini memberi kami kesempatan untuk membawa sepotong Ubud ke pesisir selatan,” ujar Arya Dharmayasa, Bar Manager Syrco BASÈ. Dia menjelaskan bahwa tiap koktail yang mereka racik berakar pada kebun dan budaya lokal, yaitu bahan-bahan hasil <em>foraging</em>, infusi buatan sendiri, dan sentuhan personal yang mengajak tamu menyelami alam secara literal dan simbolik.</p>
<p>Sementara itu, Putu Surya dari L’Atelier menggambarkan pendekatan timnya sebagai sesuatu yang lebih ekspresif. “Kami ingin membawa semangat Kongo Lifestyle yang berani, artistik, dan penuh kehidupan ke Ubud. Ini bukan sekadar bertukar menu, tapi juga bertukar energi dan inspirasi.”</p>
<p>Meski datang dari latar yang kontras—Syrco BASÈ Bar tersembunyi di antara rimbunnya lanskap Ubud, sementara L’Atelier menempati <em>rooftop</em> hotel bintang lima di Nusa Dua—keduanya berbagi misi yang sama, yaitu menciptakan ruang bar yang inklusif dan berkualitas.</p>
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				(Foto: L&#8217;Atelier)
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				<a href='https://backend.destinasian.co.id/sip-showcase-share-kolaborasi-syrco-base-bar-dan-latelier-bar/1024-apurva-kempinski-bali-l_atelier-by-cyril-kongo-interior/'><img width="300" height="300" src="https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Apurva-Kempinski-Bali-L_Atelier-by-Cyril-Kongo-Interior--300x300.jpg" class="attachment-thumbnail size-thumbnail" alt="" aria-describedby="gallery-2-82609" srcset="https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Apurva-Kempinski-Bali-L_Atelier-by-Cyril-Kongo-Interior--300x300.jpg 300w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Apurva-Kempinski-Bali-L_Atelier-by-Cyril-Kongo-Interior--95x95.jpg 95w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/1024-Apurva-Kempinski-Bali-L_Atelier-by-Cyril-Kongo-Interior--370x370.jpg 370w" sizes="(max-width: 300px) 100vw, 300px" /></a>
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				Apurva Kempinski Bali &#8211; L&#8217;Atelier by Cyril Kongo Interior. (Foto: L&#8217;Atelier)
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				<a href='https://backend.destinasian.co.id/sip-showcase-share-kolaborasi-syrco-base-bar-dan-latelier-bar/dai-1024-81/'><img width="300" height="300" src="https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/DAI-1024-81-300x300.png" class="attachment-thumbnail size-thumbnail" alt="" aria-describedby="gallery-2-82610" srcset="https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/DAI-1024-81-300x300.png 300w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/DAI-1024-81-95x95.png 95w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2025/06/DAI-1024-81-370x370.png 370w" sizes="(max-width: 300px) 100vw, 300px" /></a>
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				L&#8217;Atelier cocktail. (Foto: L&#8217;Atelier)
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<p>Syrco BASÈ Bar selama ini dikenal sebagai pionir dalam pendekatan <em>botanical cocktail</em> yang berakar dari praktik penyembuhan tradisional Bali dan pertanian regeneratif. <span style="font-size: 1rem;">Di sisi lain, L’Atelier memadukan budaya minum dengan seni visual, tapas, cerutu, dan musik dalam suasana kosmopolitan yang terinspirasi oleh Cyril Kongo.</span></p>
<p><em>Sip, Showcase, Share</em> mengajak para tamu momen ketika Ubud bersentuhan dengan Nusa Dua, ketika filosofi menyatu dengan gaya, dan ketika tamu diajak untuk tidak sekadar mencicipi, tetapi juga memahami cerita di balik setiap racikan.</p>
<p>Catat tanggalnya!<br />
<span style="color: #c8893b;"><strong>Sesi 1<br />
</strong></span>1<span style="font-size: 1rem;">8 Juni 2025 di Syrco BASÈ Bar, Ubud</span></p>
<p><span style="color: #c8893b;"><strong><span style="font-size: 1rem;">Sesi 2<br />
</span></strong></span><span style="font-size: 1rem;">2</span><span style="font-size: 1rem;">4 Juli 2025 di L’Atelier Bar, The Apurva Kempinski Bali.</span></p>


“Sip, Showcase, Share,” Kolaborasi Syrco BASÈ Bar dan L’Atelier Bar