6. Restaurant André
Lokasi: Bukit Pasoh, Singapura
Jenis kuliner: hidangan Prancis selatan.
Koki: André Chiang
41 Bukit Pasoh Road, Singapura; Restaurant André; 65/6534-8880.
7. Waku Ghin
Lokasi: Marina Bay Sands, Singapura.
Jenis kuliner: hidangan Jepang modern.
Koki: Tetsuya Wakuda.
Atrium 2, Level 2, Marina Bay Sands, 10 Bayfront Avenue, Singapura; 65/6688-8507.
8. Ultraviolet by Paul Pairet
Lokasi: Shanghai, RRC
Jenis kuliner: hidangan avant garde internasional.
Koki: Paul Pairet
Bund 18, 6/F, 18 Zhongshan Dong Yi Lu, Shanghai; Ultraviolet by Paul Pairet; 86-21/6323-9898
9. Lung King Heen
Lokasi: Hong Kong, RRC
Jenis kuliner: dim sum dan hidangan Kanton modern
Koki: Chan Yan Tak
Four Seasons Hotel, 8 Finance Street, Central, Hong Kong; Lung King Heen; 852/3196-8880.
10. 8 1/2 Otto E Mezzo Bombana
Lokasi: Hong Kong, RRC
Jenis kuliner: hidangan Italia kontemporer.
Koki: Umberto Bombana
Shop 202, Landmark Alexandra, 18 Chater Road, Central, Hong Kong; 8 1/2 Otto E Mezzo Bombana; 852/2537-8859.
Informasi lebih lanjut, kunjungi The World’s 50 Best Restaurants Awards.