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Majalah travel premium berbahasa Indonesia pertama

DestinAsian Indonesia

<figure id="attachment_64888" aria-describedby="caption-attachment-64888" style="width: 800px" class="wp-caption aligncenter"><img loading="lazy" decoding="async" class="size-full wp-image-64888" src="https://backend.destinasian.co.id/id/wp/wp-content/uploads/1-0822-214E-ARuoXaiaXagaeao3500eaRuaX.jpg" alt="" width="800" height="578" srcset="https://backend.destinasian.co.id/id/wp/wp-content/uploads/1-0822-214E-ARuoXaiaXagaeao3500eaRuaX.jpg 800w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/1-0822-214E-ARuoXaiaXagaeao3500eaRuaX-300x217.jpg 300w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/1-0822-214E-ARuoXaiaXagaeao3500eaRuaX-768x555.jpg 768w" sizes="auto, (max-width: 800px) 100vw, 800px" /><figcaption id="caption-attachment-64888" class="wp-caption-text">Paket hidangan katsu di Tonkatsu Maisen Aoyama, Shibuya. (Foto: Tonkatsu Maisen Aoyama)</figcaption></figure>
1. Tonkatsu Maisen Aoyama Di sini, kata Yukari, “irisan babi goreng tepung disajikan di rak kawat demi menjaga kerak renyahnya.” Jika tidak sempat datang, katsu sando buatan Maisen bisa dibeli di banyak depachika, yakni pujasera rubanah di pusat-pusat perbelanjaan. 4-8-5 Jingumae, Shibuya; <a href="https://mai-sen.com/" target="_blank" rel="noopener">mai-sen.com</a> 
<figure id="attachment_64890" aria-describedby="caption-attachment-64890" style="width: 730px" class="wp-caption aligncenter"><img loading="lazy" decoding="async" class="size-full wp-image-64890" src="https://backend.destinasian.co.id/id/wp/wp-content/uploads/2-New-York-Grill.jpg" alt="" width="730" height="470" srcset="https://backend.destinasian.co.id/id/wp/wp-content/uploads/2-New-York-Grill.jpg 730w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/2-New-York-Grill-300x193.jpg 300w" sizes="auto, (max-width: 730px) 100vw, 730px" /><figcaption id="caption-attachment-64890" class="wp-caption-text">Panorama malam Tokyo dilihat dari restoran New York Grill, Park Hyatt Tokyo. (Foto: Hyatt)</figcaption></figure>
2. New York Grill Tempat ini menawarkan kombinasi panorama kota dan beragam daging premium lokal, contohnya Kumamoto Wao dan Hyogo Kobe Sirloin. Rampung makan, saran Yukari, “kunjungi barnya yang menyajikan live jazz dan craft cocktail.” 3-71-2 Nishi-Shinjuku, Shinju-ku; <a href="https://restaurants.tokyo.park.hyatt.co.jp/en/nyg.html" target="_blank" rel="noopener">tokyo.park.hyatt.co.jp</a> 
<figure id="attachment_64891" aria-describedby="caption-attachment-64891" style="width: 800px" class="wp-caption aligncenter"><img loading="lazy" decoding="async" class="size-full wp-image-64891" src="https://backend.destinasian.co.id/id/wp/wp-content/uploads/3-DBS00546.jpg" alt="" width="800" height="533" srcset="https://backend.destinasian.co.id/id/wp/wp-content/uploads/3-DBS00546.jpg 800w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/3-DBS00546-300x200.jpg 300w, https://backend.destinasian.co.id/id/wp/wp-content/uploads/3-DBS00546-768x512.jpg 768w" sizes="auto, (max-width: 800px) 100vw, 800px" /><figcaption id="caption-attachment-64891" class="wp-caption-text">Turret Coffee, tempat transit dan mengisi energi di dekat Pasar Tsukiji. (Foto: Deby Sucha)</figcaption></figure>
3. Turret Coffee “Ada lebih dari 400 kios di Pasar Tsukiji,” jelas Yukari. Sebelum blusukan pasar, dia merekomendasikan Turret Coffee, kedai mungil yang beroperasi sejak 2013. “Barista Kiyoshi Kawasaki meracik salah satu latte dan espresso terbaik di Tokyo.” SK Higashi-Ginza Building, 2-12-6 Tsukiji, Chuo
4. Ginza Kagari Honten Sempat mendadak tutup pada 2017 hingga mengagetkan pelanggannya, Kagari dibuka kembali di akhir 2018 dengan menu andalannya, tori paitan, yakni sup kaldu kental berisi daging ayam, mi ramen, serta irisan sayur. “Lokasinya di jalur pejalan kaki yang sepi di belakang Ginza,” jelas Yakuri. 6-4-12 Ginza, Chuo, <a href="https://ginzakagari.thebase.in/" target="_blank" rel="noopener">ginzakagari.thebase.in</a> 
<img loading="lazy" decoding="async" class="size-full wp-image-64892 alignleft" src="https://backend.destinasian.co.id/id/wp/wp-content/uploads/4-Narasumber-Copy.jpg" alt="" width="180" height="180" />Yukari Sakamoto Buku karyanya yang terbit pada 2010, Food Sake Tokyo, memuat panduan makan dan minum di Tokyo. Melalui perusahaannya yang juga bernama Food Sake Tokyo, Yukari kini menawarkan tur edukatif ke pasar dan kelas memasak.

4 Resto di Tokyo Rekomendasi Penulis Food Sake Tokyo